Project Reports for 2003
|
| Title |
Document |
| Western integrated nutrient management education project (WINME) |
EW00-011.pdf |
| Sharing resources to help connect farmers to direct marketing niches |
EW00-012.pdf |
| Sustainable pest control for the tropics |
EW00-026.pdf |
| Noxious weed control through multi-species grazing |
EW01-006.pdf |
| Training and education outreach to NRCS and UofC CES Staff (animal nutr) |
EW01-010.pdf |
| Promotion of intergenerational farm transfers for agricultural sust. |
EW01-013.pdf |
| Growing our own: Communities that sustain entrepreneurs |
EW01-016.pdf |
| Exploration of the ethical basis for agricultural sustainability |
EW01-021.pdf |
| Coached planning for land help |
EW01-022.pdf |
| Covering New Ground: Tropical Cover Crops for Improving Soil Quality |
EW98-012.pdf |
| People Improving Growth for Swine (PIGS) in Micronesia |
EW99-002.pdf |
| Living on the land: Teaching small acreage owners to conserve nat. resource |
EW99-003.pdf |
| A community-based approach to extension in organic agriculture |
EW99-013.pdf |
| Tracking costs and returns in a transition to grass-based dairying |
FW00-008.pdf |
| Rotating-vessel composter for small farms |
FW00-022.pdf |
| Aquaculture and fertigation project |
FW00-104.pdf |
| Northeast New Mexico pecan research project |
FW01-002.pdf |
| Alternative crops for the Costilla Valley in New Mexico |
FW01-014.pdf |
| Developing a sustainable market for small farms in a rural community |
FW01-025.pdf |
| Tu Eri Market sakau nursery (Recycling of plant discards and animal wastes) |
FW01-028.pdf |
| Biological weed control: education and implementation |
FW01-032.pdf |
| Regional producers improvement project for high-quality eggs |
FW01-036.pdf |
| Alternative uses for raw wool: feasibility study/marketing strategy |
FW01-040.pdf |
| Application of oyster shell mulch for lavender production |
FW01-052.pdf |
| Sustainable small-scale grain raising |
FW01-081.pdf |
| Luta windbreak/agroforestry project |
FW01-091.pdf |
| Rota Coffee Company |
FW01-092.pdf |
| Increasing marketable production of exotic tropical fruit |
FW02-008.pdf |
| South Whidbey Tilth forest restoration for sustainable wildcraft production |
FW02-037.pdf |
| Improving the sustainability of pasture and livestock management |
FW99-071.pdf |
| Agri-tourism Sustainable agriculture with cash and information flow |
MW00-056.pdf |
| The Farm to Fork Exchange |
MW00-059.pdf |
| Custer County ag products Internet marketing project |
MW00-077.pdf |
| Good Humus Produce farm to school project |
MW00-099.pdf |
| Montana arnica Web page |
MW00-114.pdf |
| Navajo corn pollen, young ears of corn for kneel-down bread and neeshjizhi |
MW00-125.pdf |
| Sustainable shrimp farm tours and direct sales project |
MW00-138.pdf |
| An Alternative to Traditional Wheat Stubble Management Using Sheep |
SW00-015.pdf |
| Orchard floor management practices for improving soil quality |
SW00-016.pdf |
| Utilization of compost made from agricultural and forestry wastes |
SW00-018.pdf |
| Demonstrating, evaluating and extending diversified direct-seeding crop sys |
SW00-020.pdf |
| Control of botrytis by compost tea applications on grapes in Oregon |
SW00-039.pdf |
| In-house composting in high-rise, caged layer facilities |
SW00-040.pdf |
| Exploration and implementation of sustainable ag practices and outreach |
SW00-042.pdf |
| Control of Eastern Filbert Blight |
SW00-047.pdf |
| Improving pollination in the Southwest: Testing the on-farm feasibility |
SW00-053.pdf |
| Value-added opportunities from the manufacture and feeding of silages |
SW01-001.pdf |
| Field-to-table technical outreach for smaller-scale farmers and ranchers |
SW01-004.pdf |
| Utilization of local feedstuffs for swine feeding in the American Pacific |
SW01-010.pdf |
| Production of drought-adapted Intermountain native plants |
SW01-020.pdf |
| Bio-fumigants in commercial onion production to enhance soil nutrient |
SW01-023.pdf |
| Development of a sustainable polyculture system for production of seaweeds |
SW01-026.pdf |
| Management of perennial wheat as a sustainable alternative cropping system |
SW01-039.pdf |
| Riparian-friendly grazing project |
SW01-044.pdf |
| Using crop diversity in no-till and organic systems to reduce inputs |
SW01-048.pdf |
| Conservation tillage benefits in a cotton-centered crop rotation system |
SW01-056.pdf |
| Transition to organic vegetable prod. by large-scale conventional farmers |
SW01-057.pdf |
| Farmer/scientist partnership for integrated cropping systems |
SW01-061.pdf |
| Assessing the sustainability of shrimp aquaculture |
SW01-062.pdf |
| Nature farming at Wheeler Elementary |
SW01-066.pdf |
| Increasing crop water-use efficiency in advanced no-till systems |
SW02-005.pdf |
| Hybrid poplars in natural buffer systems for ag pollution reduction |
SW98-006.pdf |
| Indian range livestock production in the West and Southwest |
SW98-036.pdf |
| Evaluation of processing food refuse and byproducts for growing swine |
SW98-041.pdf |
| Acequia conservation management |
SW98-060.pdf |
| Selecting Cattle to Prevent Grazing Distribution Problems |
SW98-064.pdf |
| Minimum tillage systems for cotton: Reduced energy, time and particulates |
SW98-068.pdf |
| Annual legumes in fallow as an integrated crop/livestock alternative |
SW98-071.pdf |
| Survival of taro: agronomic and pathological research for sust. Production |
SW99-005.pdf |
| Rotations with broccoli a sust. alternative to soil chemical fumigants |
SW99-009.pdf |
| Enhancing biological control in mating disruption pear orchards |
SW99-011.pdf |
| Adaptation of a natural farming system to vegetable farm production |
SW99-022.pdf |
| The effects of altering the protein efficiency of lactating dairy cows |
SW99-024b.pdf |
| Strengthening through education the sustainability of solanaceous crop prod |
SW99-047.pdf |
| Evaluation and implementation of nitrogen-fixing species in hedgerow |
SW99-048.pdf |
| Developing sustainable dryland cropping systems in SW Colorado and SE Utah |
SW99-056.pdf |
| Enhancing biological control with insectary plantings |
SW99-061.pdf |
| Participatory evaluation of farmer-based soil quality assessment cards |
SW99-063.pdf |
